Kuttu flour, also known as buckwheat flour, is a gluten-free, high-fiber flour commonly used in Indian fasting (vrat) recipes. It has an earthy, nutty flavor and is used to make rotis, puris, and pancakes, offering a rich source
Kuttu flour, also known as buckwheat flour, is a gluten-free, high-fiber flour commonly used in Indian fasting (vrat) recipes. It has an earthy, nutty flavor and is used to make rotis, puris, and pancakes, offering a rich source
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